Friday Menu

Bonda Soup

Deep-fried bondas made of urad daal, soaked in a slightly spicy, slightly tangy daal soup

Masala Puri

A bangalore street food where delicious green peas curry is served over crispy puris, topped with onions, tomatoes & sev

Pani Puri

A popular Indian snack of hollow, fried balls filled with potato, chickpeas, spices, and flavored water.

Dahi Puri

This Mumbai style Dahi Puri recipe is a delicious and flavorful chaat snack. It has a medley of sweet, sour, tangy and spicy tastes.

Gobi Manchurian

Gobi Manchurian is crispy fried cauliflower coated in a sweet, tangy, spicy, and umami-rich Indo-Chinese sauce that is finger lickin' good.

Samosa Chat

Crunchy samosa is served with spicy chickpea curry (chole), yogurt and chutneys!

Samosa + Chutney

A small, fried pastry that originated in India and is often filled with spiced potatoes and peas served with tamarind sauce

2 Maddur Vada + Chutney

Maddur vada is made of rice flour, semolina and maida flour mixed with onion, curry leaves, green chillies, grated coconut, cashews / groundnuts, ghee, salt, and asafoetida. The onion and curry leaves are fried and then mixed with water to make a soft dough, which is made into patties and deep fried served with coconut chutney

Chicken Kabab

Fried Chicken Kebab Bangalore style are juicy, tender and most aromatic fried chicken served with onion and cucumber salad.

Chilli Chicken

Crispy & flavorful Chilli Chicken, made with chicken marinated in chinese sauces, fried till crispy, sautéed with onions, peppers & sauces

Masala Tea

Masala Tea is an Indian beverage made by brewing black tea with fragrant spices, sugar and milk.

Mango Lassi

Mango lassi is a creamy yogurt-based drink from India made with mango, some milk, a little sugar, and a bit of cardamom

Veg Donne Biryani + Vada

Veg Donne Biryani is a flavorful rice dish originating from Bangalore, India, known for its aromatic spices and the use of short-grain rice, specifically Jeera Samba rice, according to Palate's Desire. The "Donne" part refers to the traditional serving of biryani in large, eco-friendly bowls made from Areca palm leaves.

Chicken Donne Biryani + Kabab

Chicken Donne Biryani is a flavorful rice dish originating from Bangalore, India, known for its aromatic spices and the use of short-grain rice, specifically Jeera Samba rice, according to Palate's Desire. The "Donne" part refers to the traditional serving of biryani in large, eco-friendly bowls made from Areca palm leaves.